Cuisinart Petit Gourmet Portable Tabletop.
Cuisinart CGG-180T Petit Gourmet — 145 sq in tabletop gas grill, 5,500 BTU, ~10-minute warmup — the cheapest competent portable gas on the list at $190.
The Verdict.
Gavler Meta-Score
“The right pick when budget is the binding constraint and use will be occasional. Competent burner, real Cuisinart brand, $190. Be honest: it's a 10-times-a-year grill, not a daily driver.”
The Gavler Verdict
The Gavler Review.
Cuisinart Petit Gourmet Portable Tabletop Review: The Cheapest Grill Worth Buying
The Cuisinart Petit Gourmet Portable Tabletop ranks number 10 on Gavler's Best Portable Grills list with a 7.5, and it holds that spot for a specific reason: at $190, it's the cheapest portable gas grill we can recommend without a caveat about it falling apart in a season. It's built for the person who tailgates a handful of times a year, takes it camping twice, and brings it to the beach once — not the person who wants to grill every weekend. OutdoorGearLab, which put it through repeated real-world testing, called it "among the easiest products we have tested to transport," and that convenience is the whole pitch. This review, by The Gavler Team, lays out exactly what that $190 buys and where it starts to show its budget-grade seams.
What it is
The CGG-180T is a single-burner propane tabletop grill with folding legs that let it sit directly on a table or drop down to stand on its own. The burner puts out 5,500 BTU — modest by any standard, but enough to get the porcelain-enameled cast-iron grate to roughly 500°F in about 10 minutes. A twist-to-start igniter lights the burner without matches or a separate lighter, and the whole unit weighs around 13.5 pounds, with the legs and lid folding into a briefcase-style package for carrying.
On cooking surface, the picture gets a little muddy depending on where you look. Cuisinart's own product description and tagline round the number to 145 square inches; the brand's detailed spec sheet lists 150 square inches. OutdoorGearLab's independent measurement came back at 145 square inches, matching the smaller figure. The gap isn't large enough to matter in practice — either way, this is a grill for two people, not a group — but it's worth knowing that the marketing materials aren't fully consistent with each other on the exact number.
In use
For its intended job — two burgers and two hot dogs, or a couple of steaks — the Petit Gourmet performs about as well as a 5,500-BTU burner reasonably can. OutdoorGearLab's testing gave it a middling 4.0 out of 10 on output power but noted it "does grill evenly and efficiently" and even manages sear marks on meat, vegetables, and tofu with a full tank and a proper warm-up. The trade-off is patience: this isn't a grill you crank to high and walk away from. Keeping the lid closed on a moderate setting is what actually gets consistent results; running it wide open with the lid shut is also the scenario several owners have reported melting interior plastic components on, according to independent testing from AmazingRibs.com.
The folding-leg design is the standout convenience feature. It genuinely does convert between a tabletop unit and a short freestanding grill, and the whole thing packs into something close to a briefcase. That's the reason it shows up on best-portable-grill lists at all — not the cooking power, but the fact that it's one of the easiest grills on the market to actually get in and out of a car.
Strengths
- Real brand, real warranty. Cuisinart backs this with a three-year limited warranty, which is more assurance than the true no-name tabletop grills at this price point offer.
- Genuinely portable. The tuck-in legs and integrated handle mean one person can carry it one-handed (latch permitting — more on that below), a trait OutdoorGearLab flagged as a clear differentiator versus bulkier tabletop competitors.
- Easy cleanup. The porcelain-enameled cast-iron grate is dishwasher safe, and the slide-out grease tray, while small, keeps drippings from making a mess of a car trunk.
- Fast, reliable ignition. The twist-to-start igniter works without matches or a separate lighter, which matters more than it sounds like at a campsite in the wind.
- Even heat within its limits. With the lid down and the dial on medium, output is consistent enough to cook burgers without babysitting them constantly, per OutdoorGearLab's control testing.
The trade-offs — who should skip it
This is the honest section, and it matters more than the feature list. OutdoorGearLab's durability testing is the clearest signal here: "After several uses, the inside of the lid was charred black, and the lid latch became fussy." That's not a hypothetical wear-and-tear worry — it's what happened during their actual test period, and it's consistent with their broader verdict that "given durability concerns, it may not be well-suited for more regular use, such as an apartment patio." The lid latch issue is worth taking seriously if you plan to carry the grill one-handed by its handle: a latch that stops seating reliably after a handful of uses can mean the lid pops open mid-carry.
The stand is the other soft spot. OutdoorGearLab scored portability well overall but separately flagged that the plastic legs "lack stability and durability if considering for uneven terrain or daily use," and listed "can be slightly unstable if not on a solid level surface" as an explicit con. This is fine for a picnic table or a flat tailgate bed; it's not the grill for a rocky campsite or a windy beach without some improvisation to steady it.
The lid itself is thin — a function of keeping weight and cost down — and that thinness shows up as reduced heat retention on hot or windy days, when ambient conditions eat into the burner's already-modest output. And the cooking area, whether you call it 145 or 150 square inches, is genuinely small: OutdoorGearLab rated cooking area 4.0 out of 10 and was blunt that "if you're cooking for a small group, prepare to eat in shifts." Anyone who regularly cooks for more than two people, or who wants a grill that can handle daily patio use, will find these limitations frustrating fast.
How it compares
The clearest alternative on Gavler's own list is the Coleman RoadTrip 285, ranked 7 with a score of 8.1. For $279 — about $89 more — the RoadTrip 285 brings 285 square inches of cooking surface (roughly double the Petit Gourmet's), 20,000 BTU spread across three cast-iron burners, and a wheeled stand that's considerably more stable than the Petit Gourmet's folding legs. It's the pick Gavler recommends explicitly for "anyone planning regular use." The Petit Gourmet's edge is purely about the floor: it's nearly $90 cheaper and noticeably lighter and more compact to store, which matters if trunk space or a closet shelf is the real constraint, not cooking capacity.
The Gavler verdict
The Cuisinart Petit Gourmet Portable Tabletop earns its 7.5 and its number 10 spot on Best Portable Grills by being honest about what it is: a competent, genuinely portable, budget-tier grill for occasional use, not a grill built to be pushed hard or often. The 5,500-BTU burner and small grate deliver good food for two people when you're patient with them, the twist-start ignition and dishwasher-safe grate make it low-hassle, and at $190 it undercuts every other grill on the list that we'd actually stand behind. But the charred lid liner, the fussy latch, and the wobble-prone legs on uneven ground are real findings from real testing, not nitpicks — they're the cost of the price tag. Buy this one if you'll use it roughly 10 times a year for tailgates, camping trips, or beach days. If you're planning to grill every weekend, spend the extra $89 on the Coleman RoadTrip 285 instead.
Common Questions
Yes, but only for occasional use. At $190 it's the cheapest genuinely competent portable gas grill Gavler recommends, and OutdoorGearLab found it 'among the easiest products we have tested to transport.' It ranks number 10 on our Best Portable Grills list with a 7.5 because the burner and grate are solid for two-person cooking, but durability testing surfaced real issues — a charred lid liner and a fussy latch — after repeated use. Treat it as a 10-times-a-year grill, not a daily driver.
Sources vary slightly. Cuisinart's own marketing and OutdoorGearLab's measured testing both land on 145 square inches, while some spec sheets round it to 150. Either way, it's a small grate built for two people, not a crowd — expect to cook in shifts if you're feeding more than that.
If you'll use the grill more than about 10 times a year, step up. The Coleman RoadTrip 285 (rank 7 on Gavler's list, score 8.1, $279) offers 285 square inches of cooking surface and 20,000 BTU across three burners on a sturdier wheeled stand — better cooking surface per dollar for regular use. The Petit Gourmet earns its spot only when budget is the binding constraint and use will be occasional.
Where to Buy.
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90-day price history
Price History
Steady at $190 for the entire 90-day tracking window — no increases, no discounts, across 66 tracked days.
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Precision Engineering
5,500 BTU Burner
A single 5,500 BTU propane burner runs off a small canister, enough heat for burgers and dogs at a tailgate or campsite.
Folding Legs
Legs that tuck in when the lid closes and carry handles make this one of the easiest portables to transport.
Twist-Start Ignition
A twist-to-start igniter lights the burner without matches, and the cast-iron grate is dishwasher safe for easy cleanup.
Technical Specifications
The Scoreboard
A lightweight, easy-to-carry tabletop grill that reviewers find genuinely portable, though its 5,500 BTU burner and small grate limit it to light cooking.
Cast Your Vote
Do you think Cuisinart Petit Gourmet Portable Tabletop deserves the #10 spot in Best Portable Grills?
Global Critique
“Its legs tuck in when closed, which makes it among the easiest products we have tested to transport.”
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